[QUESTION] When glazing a Chrismas Ham how much of the ham do I cover?

I have a half Christmas ham and I’m not sure if I’m supposed to glaze only the top(fat) or if I’m supposed to cover the sides as well.

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The Giant Korean@lemmy.worldM
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1 year ago
The taste is the main thing! What temp did you bake it at?
- Fizz@lemmy.nzOP
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  1 year ago
  170c but I forgot what time I put it in. I was aiming for 1:30 cooking time.

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