I like how it just explicitly refuses to label the butger bowls
And now for the secret ingredient… fear.
I see we are using the Gordon Ramsay cookbook today. I prefer Justin Wilson, where the secret ingredient is wine for the cook
Personally, I prefer Alton Brown, where the secret ingredient is goofiness.
Fear is my favourite type of egg to use in cakes.
Fear of getting salmonella.
If you don’t have fresh vedk store bought is okay
All I could find was “I can’t believe it’s not vedk”. Is that ok?
egs
Every time I see posts like this I remember a frequent argument I had in the early 2000’s.
Every time I talked with photography students (I worked at an art school) or a general photography enthusiast, I got the same smug predictions about digital photography. The resolution sucked, the color sucked, the artist doesn’t have enough control, etc. They all assured me that digital photography might be nice for casual vacation photos and maybe a few specialty applications but no way, no how, not even when hell freezes over would any serious photographer ever consider digital.
At the time I would think back to my annoying grade school discussions with teachers who assured me that (dot matrix) printers just sucked. Serious writing was done by hand and if you didn’t know cursive you might as well be illiterate.
For some reasons people keep forgetting that technology marches on. The dumb glitches that are so easy to make fun of now, will get addressed. There are billions of dollars pouring into AI development. Every major company and country is developing them. The pay rates for AI developer jobs attract huge amounts of people to solve those problems.
And up to now we have zero indication that the current approach isn’t a dead end. Bill Gates, for instance, thinks that GPT-4 is a development plateau: https://heise.de/-9337989
We have plenty of indication, when we look at past technologies that plenty thought to have plateaued still being improved.
Didn’t Bill Gates think spam would been a thing of the past … in 2006.
My junk folder disagrees.
It’s shocking to me how many people try to make cakes without fear. It just doesn’t taste the same without it
Gotta have fear
>sugar
>sugar
>potper
>egs
>fear
>butger
>milk
>miilk
I don’t know, it does recommend eggs ol like all master chiefs.
Crushed Walduts.
Walduts.
Why is it even called artificial intelligence, when it´s obviously just mindless artificial pattern reproduction?
Machine Learning is such a better name. It describes what is happening - a machine is learning to do some specific thing. In this case to take text and output pictures… It’s limited by what it learned from. It learned from arrays of numbers representing colours of pixels, and from strings of text. It doesn’t know what that text means, it just knows how to translate it into arrays of numbers… There is no intelligence, only limited learning.
Machine Learning isn’t a good name for these services because they aren’t learning. You don’t teach them by interacting with them. The developers did the teaching and the machine did the learning before you ever opened the browser window. You’re interacting with the result of learning, not with the learning.
Learnéd Machines
Turns out that AI can’t make cakes or do recipes lol
No, Dall-e 3, an AI known for creating brilliant pictures, but isn’t trained on general intelligence nor cooking, is the one creating bad recipes.
Is stable diffusion still around?
Maybe AI with purpose of making images won’t be taking cook’s jobs?
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Some tech bro will attempt to make this cake and will tell someone it was better than anything some uppity WOKE human baker could have made, regardless of how bad it turned out.
