That’s not true at all. Most of the flavor comes from the marrow and that breaks down at a temperature not at a specific time. Frying wings will absolutely cause the marrow an fats to melt
Again you are factually incorrect. There’s a huge difference between wing “meat” (it’s mostly fat) and breast meat (mostly meat). YOU prefer the taste of the sauce which is why you go boneless.
Bones add a ton of flavor. Boneless “wings” aren’t as great
Wings are dark meat though! Sounds woke!
/s
My dating history will confirm I have no issues putting dark meat in my mouth.
deleted by creator
That’s not true at all. Most of the flavor comes from the marrow and that breaks down at a temperature not at a specific time. Frying wings will absolutely cause the marrow an fats to melt
deleted by creator
Again you are factually incorrect. There’s a huge difference between wing “meat” (it’s mostly fat) and breast meat (mostly meat). YOU prefer the taste of the sauce which is why you go boneless.
deleted by creator